fresh flowers
The term fresh flowers refers to all flowers in the modern distribution of gardeners and florists who are freshly delivered and whose life is limited to a few days. In essence, the term fresh flowers thus includes all cut flowers that can be purchased individually or bound as a bouquet and thereafter survive a few days or weeks in a flower vase by adding nutrients. As a rule, fresh flowers are separated from the root system in the state of optimal flowering and are sold within one day to the wholesale market before being sold by retailers in the industry. From fresh flowers demarcate are therefore potted flowers and similar plants that are still acquired with their root system and so can thrive for months and years in a private environment. Fresh flowers need a particularly intensive care and a balanced mix of nutrients to delay their slow flowering as long as possible. In public areas such as hotels or restaurants, the use of fresh flowers as a decoration is customary, in these cases, usually a permanent contract with a floristic operation is set up. This ensures the regular, eg weekly supply of fresh flowers to present to all guests always an aesthetic floral decoration.